Badam Barfi
Slightly crunchy, slightly nutty—Badam Barfi gets its unique flavours from cardamom and rose water. This Indian sweet made from almonds is one of our all-time […]
Slightly crunchy, slightly nutty—Badam Barfi gets its unique flavours from cardamom and rose water. This Indian sweet made from almonds is one of our all-time […]
The yummy crescent shaped cookies, traditionally baked during Christmas across Germany and the neighboring Austria, Hungary, Slovakia and Czech Republic, is one of the most […]
‘Apple Strudel’ is a popular European dessert of Austrian origin, known as ‘Apfel Strudel’ in the native language. In German, ‘Apfel Strudel’ literally means whirlpool […]
Pumpkin Modaka or Pumpkin rice dumpling is a traditional Indian dish with a pumpkin twist !!! This sweet dish, prepared especially during Ganesh Chaturthi festival […]
Any celebration in India is marked by at least one sweet dish and more often than not, it is with a payasa / payasam / […]
Tarts – the little containers for desserts are by themselves great to taste. This egg-free version of tart, is made up of the simplest ingredients […]
Swiss Rolls are quite popular among all age groups; among the kids for its attractive colours, the young for its taste and the old for […]
In India, festivals and sweets complement each other. No festival can get away without a sweet. Come August, there are quite a lot of festivals […]
Ash Gourd or Bood kumblakai or Petha Kaddu is a very commonly used vegetable in Asian cooking. It is also known as Winter Melon for […]
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