Ellunde | Sesame Balls
‘Ellu’, as the sesame seeds are called in Karnataka comes in different colours, tinge and varieties. Sesame seed is called as ‘Til’ in Hindi. It […]
‘Ellu’, as the sesame seeds are called in Karnataka comes in different colours, tinge and varieties. Sesame seed is called as ‘Til’ in Hindi. It […]
I know we all love jackfruit and relish it as much as we relish the dishes made out of it. But what about the jackfruit seeds? […]
Sambar is one of the favorite side dishes among South Indians which can either be served with idli or dose or rice. It is basically […]
Palak Paneer – Cottage cheese with spinach gravy is a tasty curry / side dish for chapathi or roti / hot rice. Cottage cheese / […]
No onion, no garlic, no garam masala? Sathvik but at the same time lip smacking ,gravy recipe for roti / poori and chapathi??? Does it […]
‘Paneer’ is a very common ingredient in the Indian Vegetarian cuisine, especially in the northern belt. It is nothing but cottage cheese, made from curdled […]
Plantain Stem, as we all know, is the vertical branch-less part of the plantain which stands firm as a support for the entire plantain. Unlike […]
Starting July, there is a long list of festivities and celebrations lined up until the year end. Looking at the calendar, I am reminded of […]
Many of us like to munch something spicy and tasty on lazy monsoon evenings. Mint Sticks / Pudina Khara Kaddi is a very simple and […]
Baking a cake is very dear to me as this happens to be the first ever item that I prepared in the kitchen, all by […]
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