Sauthekai Payasa | Cucumber Pudding
Any celebration in India is marked by at least one sweet dish and more often than not, it is with a payasa / payasam / […]
innovative
Carrot Halwa Tart
Tarts – the little containers for desserts are by themselves great to taste. This egg-free version of tart, is made up of the simplest ingredients […]
Rusk Swiss Roll
Swiss Rolls are quite popular among all age groups; among the kids for its attractive colours, the young for its taste and the old for […]
Tricolour Neer Dose | Tricolour Crepe
Neer Dose is quite a popular breakfast dish along the Coastal Karnataka region. It is the simplest among all the Dose. And those, who find […]
Dates Paneer Peda
‘Paneer’ is a very common ingredient in the Indian Vegetarian cuisine, especially in the northern belt. It is nothing but cottage cheese, made from curdled […]
Rusk Fudge
In most of our households, mornings start with a cup of tea / coffee with biscuits or rusk. I am sure most of us know, […]