Ambate Menaskai | Hog Plum Curry
‘Ambate’, a very well-known fruit along the Coastal Karnataka is known for its sweet and tangy taste. It is also known as ‘Amte’ in Kannada […]
Curries
Jackfruit Seed Butter
I know we all love jackfruit and relish it as much as we relish the dishes made out of it. But what about the jackfruit seeds? […]
Idli Sambar
Idli sambar, Masala Dose, Poori Baaji have traditionally been the few common breakfast dishes among South Indians. Idli is considered to be one of the […]
Palak Paneer
Palak Paneer – Cottage cheese with spinach gravy is a tasty curry / side dish for chapathi or roti / hot rice. Cottage cheese / […]
Capsicum Potato Yogurt Curry
No onion, no garlic, no garam masala? Sathvik but at the same time lip smacking ,gravy recipe for roti / poori and chapathi??? Does it […]
Ash Gourd Peel Curry / Palya
Normally, with most of the vegetables and fruits, what is consumed is the fleshy inner portion. The outer portion or the peel is more often […]
Timare Tambuli | Brahmi Yogurt Curry | Ondelega Soppu Tampuhuli
‘Brahmi’ herbs, with a unique shape, is known to have good medicinal properties. ‘Brahmi’, as it is called in Sanskrit is referred to as “Ondelega […]
Mango Ketchup | Mango Gojju
Mango Ketchup or Mango Bajji or Mango Gojju is an easy to cook dish with readily available ingredients in the market. It remains fresh for […]
Chandurli | Chantrupuli | Mango Saru
In the season of mangoes, Chandurli is a popular dish in the rural parts of South Canara. This is not just a ‘No cook recipe’, […]
Mango Sasmi | Mango Mustard Curry | Kukku Sasmi
Who doesn’t love mangoes??? Be it the raw mango or the ripe one, we all love to have them in different ways – either cooked […]